Just Pass Me By

I have a meal I can make in less then 30 minutes shoot actually about 12 minutes depends if you count warming the stove then maybe a little under a half hour. My family is observing Passover, and it’s always seems to be a little time consuming to prepare meals. Because things just need to be done fresher then any other time of the year and no yeast in it. I don’t mind it at all, but last night I wanted something quick to make for dinner because we got back from dads old place late.
We got home after 8pm and I decided to make Matazah Pizza. It’s quit simple, I make my sauce from scratch which doesn’t take long. It tastes good and only takes 10 minutes in the oven. I put 2 different cheese on them, but the sauce takes the longest. It works well, it depends what you want, for a crisper crust it seems best to put it on a pan for a softer crust just on the oven rack works well. Just need a very light layer of sauce or it will get soggy. Depends what you want you can make it spicy like real pizza sauce or mild like a tomato sauce.
Tonight I got home and had a surprise learning team meeting with my class mate, and got home just wasn’t in the mood to cook chicken, because it would take at least 45, and I still have a lot of homework to do and other things. I almost need a wireless alarm to help me keep track of how much time has past.